SINCE tying the knot 2000, Jamie Oliver and Juliette Norton, better known as Jools, have had five kids together and even renewed their vows on their anniversary this year.
But that doesn’t mean their relationship is as perfect as you might imagine.
Jamie confessed he feels lonely sometimes in his marriage[/caption]
Jools explained that arguments are a good thing for her marriage[/caption]
The couple share five children together and first tied the knot in 2000[/caption]
The couple recently appeared on an episode of the podcast Newlyweds, hosted by Made in Chelsea couple Jamie Laing and Sophie Habboo.
Having had a long television career and even making a name for himself as The Naked Chef, it’s probably no surprise that Jamie Oliver isn’t afraid to bare all.
Speaking on the podcast, the chef opened up about how he is way more tactile than Jools, leading him to “feel so lonely sometimes”.
This comes after host Jaime asked the couple what they believe “the secret to a happy marriage” is.
“There’s sometimes, like a month and a half, were you don’t quite like each other very much,” Jamie confessed.
Jools then chimed in to explain how she argues with Jamie after building up to it over the course of a few months.
“Every three months you have this thing were I think ‘oh I really don’t like you’ then I build it up to something that isn’t even necessary.
“And then [I’m] over that bit [and] we’re back on and all in love again,” Jules said.
Although that might sound a bit intense, Jools insisted that it’s actually vital for a healthy relationship.
“I think it’s really important that we argue in a relationship,” she added.
And whilst both the men seemed to be more tactile, reality star Sophie and Jules had very different opinions on a comforting hug.
Even when the chef does get a hug, it’s not quite as lovely and romantic as he would hope.
Even though Jamie is “all in”, he explained that he can feel Jools pulling away from the hug, something reality star Jamie Laing could also relate to.
Despite the tongue-and-cheek confession, after a clip from the podcast episode was shared on TikTok people were left convinced their marriage was doomed.
One said: “Jamie Oliver looks sick of his life with her, like desperately sick of his life.”
A second agreed: “I don’t think I’ve ever felt that way, 17 years in.”
But others could relate to the couples woes, one said: “This is so true and no one ever admits it!
“Everyone looks all happy on social media but I bet the majority of people argue in relationships you just would never know, so don’t compare yours to others.”
Back in June, Jamie and Jools flew to Vegas to renew their vows, the casual ceremony saw Jamie don a suit while Jools opted for a white summery top and jeans.
In one snap the happy couple posed on the alter of the wedding chapel with an Elvis Presley tribute.
Sharing the pictures, loved-up Jamie said: “Happy 24th wedding anniversary. 24 years!!!
“Love you – Las vagus baby!! big love really good fun, jamie xxx.”
While Jools said: “Happy 24 crazy married years together. I love you so much, thank you for indulging my LOVE for Elvis.
“I know this marriage has ‘3 people in it… but you get me like NO other!
“Just you wait and see what I have planned for our 25th.”
The couple – who share Poppy, 21, Daisy, 20, Petal, 14, Buddy, 12, and River, seven, also renewed their wedding vows on a stunning beach in the Maldives.
Jamie Oliver and Jules bared all on their relationship on the popular podcast[/caption]
The couple renewed their vows this summer in Vegas[/caption]
Jamie confessed to being much more tactile than Jools[/caption]
Jamie Oliver’s career history
1999 – Jamie Oliver’s first television series, The Naked Chef, premiered on BBC Two. It quickly gained popularity and lead to his first cookbook.
2000 – The Naked Chef won a BAFTA Award.
2002 – He launched the Fifteen restaurant in London, providing opportunities for disadvantaged young people to train as chefs.
2005 – Began the Jamie’s School Dinners campaign to improve the quality of school meals in the UK, leading to significant changes in government policy.
2008 – He received the TED Prize for his efforts to improve unhealthy diets and food practices.
2015 – Campaigned for a tax on sugary drinks, which was then introduced in the UK in 2018.
2023 – Announced plans for new restaurant ventures and still works on campaigns for better food education and sustainability practices.
